Pre-Qualification of New Food Suppliers/Farmers Cooperatives in Somalia

The purpose of this request for EOI is to identify Suppliers/Farmers Cooperatives with verified technical and financial capacity to supply procures food items including Cereals (Maize, Sorghum, Rice, Wheat) pulses (Cowpea, Beans), Processed Cereals (Fortified Wheat Flour) and vegetable oil.

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The World Food Programme (WFP) Somalia is pleased to invite local farmers, cooperatives, aggregators, traders, and food processors to submit an Expression of Interest (EOI) for upcoming local food procurement opportunities.

This initiative aims to strengthen local markets, support smallholder farmers, and enhance sustainable food systems across Somalia.

Who can apply?

• Farmer groups and cooperatives
• Local traders and aggregators
• Millers and food processors
• Registered suppliers of food commodities

Submission deadline: 14.06.2026

How to apply:

Submit your EOI to: somalia.procurement@wfp.org
Subject line: Response to EOI Ref. No. SOM EOI-SOM 001